Pulled Pork - Caveman Style

I had never eaten wild hog before.  Not that I can remember anyways.  This New Year's Eve was my first experience.

My husband's friend gave us 2 small wild hogs to cook.  My husband slow cooked them on the wood smoker, removed from bone and served with homemade BBQ sauce as pulled pork.  I don't think the sauce was Paleo (it was leftovers in the freezer) but we can work on that for next time.

I tried the pork right off the bone (without sauce) and "OH MY" it was GOOD!  We have to get more wild hog!!!

On the Grill

Done

Yummy!